dale’s Barbequed Shrimp

You need:

5 lbs. medium shrimp, heads removed
½ lbs. butter
½ lbs margarine
½ Tbsp rosemary
1 ½ Tbsp black pepper
1 ½ Tbsp salt
2 lemons, sliced thin
3 cloves garlic, minced
2 Tbsp dale’s Seasoning

Wash unpeeled shrimp and place in a large baking dish. Combine remaining ingredients in a large saucepan and bring to a boil. Pour over shrimp. Bake 20 minutes at 450 degrees.