Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

Bacon Wrapped Shrimp with Dale's Seasoning is a great tailgating snack. This recipe calls for bacon, shrimp and Dale's Seasoning. Try paring Bacon Wrapped Shrimp with Dale's Seasoning with Dale’s Chorizo Taquitos for the ultimate tailgate snack.
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Bacon Wrapped Shrimp

Yields1 Serving
Prep Time5 minsCook Time25 minsTotal Time30 mins
 16 large shrimp, peeled and deveined
 8 slices bacon
 1 cup dale's Seasoning
1

To begin making Bacon Wrapped Shrimp with Dale's Seasoning, preheat oven to 450 degrees.

3

Then, wrap shrimp with 18/2 slice of bacon, securing with a toothpick.

5

Next, line a jelly roll pan with extra parchment paper, and place baking rack in pan.

7

Place the shrimp on the rack, and baste heavily with dale's Seasoning; turn and baste second side. Let the shrimp sit for 15 minutes.

9

Finally, cook shrimp 15 minutes or until bacon is crispy.

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Ingredients

 16 large shrimp, peeled and deveined
 8 slices bacon
 1 cup dale's Seasoning

Directions

1

To begin making Bacon Wrapped Shrimp with Dale's Seasoning, preheat oven to 450 degrees.

3

Then, wrap shrimp with 18/2 slice of bacon, securing with a toothpick.

5

Next, line a jelly roll pan with extra parchment paper, and place baking rack in pan.

7

Place the shrimp on the rack, and baste heavily with dale's Seasoning; turn and baste second side. Let the shrimp sit for 15 minutes.

9

Finally, cook shrimp 15 minutes or until bacon is crispy.

Bacon Wrapped Shrimp
IngredientsDirections