Dale’s Slow Cooked Pulled Pork
Dale's Slow Cooked Pulled Pork is the ultimate tailgating dish. This recipe calls for your choice of pulled pork and Dale's Seasoning. Looking for more great tailgate meal check ou
t Dale's Dale’s Jalapeno Poppers .
Yields 1 Serving Quarter (0.25 Servings) Half (0.5 Servings) Default (1 Serving) Double (2 Servings) Triple (3 Servings) 0.67 cup Dale's seasoning or reduced sodium blend
0.50 cup Ketchup
0.25 cup Firmly packed brown sugar
1 Medium onion, chopped
0.25 cup Tomato paste
2 tbsp White vinegar
3.50 Boneless pork shoulder, trimmed and cut into 4 pieces
1 To begin making Dale's Slow Cooked Pulled Pork, in a 6 quart crock pot mix all ingredients except pork.
2 Once combined add pork, turning to cover.
3 Then, cook on low for 8-10 hours.
4 Remove pork and shred with two forks.
5 Return pork to crock pot and stir into sauce.
6 To serve, spoon ½ cup onto a sandwich bun.
Ingredients 0.67 cup Dale's seasoning or reduced sodium blend
0.50 cup Ketchup
0.25 cup Firmly packed brown sugar
1 Medium onion, chopped
0.25 cup Tomato paste
2 tbsp White vinegar
3.50 Boneless pork shoulder, trimmed and cut into 4 pieces
Directions 1 To begin making Dale's Slow Cooked Pulled Pork, in a 6 quart crock pot mix all ingredients except pork.
2 Once combined add pork, turning to cover.
3 Then, cook on low for 8-10 hours.
4 Remove pork and shred with two forks.
5 Return pork to crock pot and stir into sauce.
6 To serve, spoon ½ cup onto a sandwich bun.
Dale’s Slow Cooked Pulled Pork
