Dale’s Tenderloin

  

June 29, 2017

Ingredients

2 lbs Pork tenderloin

Dale's seasoning

Gallon size ziplock bag

Directions

1Slice tenderloin into 1 inch pieces.

2Place tenderloin in gallon size bag.

3Pour dale’s in bag until all meat is covered.

4Close bag and place in refrigerator for 10 minutes.

5Place meat on grill and cook until the temperature of the tenderloin is 170 degrees.

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