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Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

Bacon Wrapped Shrimp with Dale's Seasoning is a great tailgating snack. This recipe calls for bacon, shrimp and Dale's Seasoning. Try paring Bacon Wrapped Shrimp with Dale's Seasoning with Dale’s Chorizo Taquitos for the ultimate tailgate snack.

AuthorDale's Sauces, Inc.

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Bacon Wrapped Shrimp

DifficultyBeginnerYields1 Serving
Prep Time5 minsCook Time25 minsTotal Time30 mins

 16 large shrimp, peeled and deveined
 8 slices bacon
 1 cup dale's Seasoning

1

To begin making Bacon Wrapped Shrimp with Dale's Seasoning, preheat oven to 450 degrees.

3

Then, wrap shrimp with 18/2 slice of bacon, securing with a toothpick.

5

Next, line a jelly roll pan with extra parchment paper, and place baking rack in pan.

7

Place the shrimp on the rack, and baste heavily with dale's Seasoning; turn and baste second side. Let the shrimp sit for 15 minutes.

9

Finally, cook shrimp 15 minutes or until bacon is crispy.

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Ingredients

 16 large shrimp, peeled and deveined
 8 slices bacon
 1 cup dale's Seasoning

Directions

1

To begin making Bacon Wrapped Shrimp with Dale's Seasoning, preheat oven to 450 degrees.

3

Then, wrap shrimp with 18/2 slice of bacon, securing with a toothpick.

5

Next, line a jelly roll pan with extra parchment paper, and place baking rack in pan.

7

Place the shrimp on the rack, and baste heavily with dale's Seasoning; turn and baste second side. Let the shrimp sit for 15 minutes.

9

Finally, cook shrimp 15 minutes or until bacon is crispy.

Bacon Wrapped Shrimp