BBQ Pizza

BBQ Pizza

AuthorDale's Sauces, Inc.

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DifficultyAdvancedYields1 Serving

 0.67 cup Dale's seasoning or reduced sodium blend
 1 Medium onion, chopped
 0.25 Water
 2 Boneless pork shoulder, trimmed and cut into 4 pieces
 2 tbsp Water, warm
 0.50 tsp Active dry yeast
 1.67 Flour
 0.50 cup Water, cool
 1 tsp Salt olive oil
 0.25 cup Barbecue sauce
 0.50 cup Smoked Gouda, or smoked mozzarella, mozzarella, or Monterey Jack cheese, shredded
 3 Scallions cut into 1-inch pieces

Ingredients

 0.67 cup Dale's seasoning or reduced sodium blend
 1 Medium onion, chopped
 0.25 Water
 2 Boneless pork shoulder, trimmed and cut into 4 pieces
 2 tbsp Water, warm
 0.50 tsp Active dry yeast
 1.67 Flour
 0.50 cup Water, cool
 1 tsp Salt olive oil
 0.25 cup Barbecue sauce
 0.50 cup Smoked Gouda, or smoked mozzarella, mozzarella, or Monterey Jack cheese, shredded
 3 Scallions cut into 1-inch pieces

Directions

BBQ Pizza